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Delightful Shrimp Scampi Recipe
Jane Crompton
Love seafood and pasta? This delightful shrimp scampi pasta is a must-try. You will love the refreshing flavours this dish has.
5
from 1 vote
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course
Main Course
Cuisine
Italian
Servings
4
people
Calories
1583
kcal
Ingredients
US Customary
Metric
1x
2x
3x
16
ounces
spaghetti
2
pounds
shrimp
peeled and deveined
1
packet
seafood seasoning
1
medium
onion
diced
3
tablespoons
garlic
minced
2
tablespoons
basil
chopped
¾
cups
olive oil
⅓
cup
white wine
⅛
cup
lemon juice
1
cup
grape tomatoes
halved
1
teaspoon
sugar
Instructions
Cook pasta according to package directions, drain and set aside.
Preheat the skillet over medium heat. Once hot, add olive oil, onions, garlic and a packet of Amazing Taste seasoning. Stir.
Add the white wine and lemon juice.
Add the shrimp and tomatoes and continue cooking until the shrimp are light orange and no longer translucent.
Add basil and serve over pasta.
Nutrition
Calories:
1583
kcal
Carbohydrates:
93
g
Protein:
189
g
Fat:
54
g
Saturated Fat:
6
g
Polyunsaturated Fat:
5
g
Monounsaturated Fat:
30
g
Cholesterol:
2586
mg
Sodium:
8066
mg
Potassium:
430
mg
Fiber:
5
g
Sugar:
7
g
Vitamin A:
470
IU
Vitamin C:
12
mg
Calcium:
969
mg
Iron:
18
mg
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