Elevate your seafood game with this simple yet elegant recipe for fresh oysters. Shucked fresh oysters baked in garlic butter and served with lemon wedges. Try this delicious and luxurious treat today!
Preheat your oven to 400 degrees Fahrenheit. Arrange the shucked oysters on a baking sheet or oven-safe dish. Mix the melted butter, minced garlic, and chopped parsley in a small bowl. Spoon the butter mixture over each oyster.
Bake the oysters in the oven for 8 to 10 minutes or until the edges curl and the butter bubbles. Remove from the oven and season with salt and pepper to taste. Serve the oysters hot with lemon wedges on the side.