This gluten-free chicken soup is loaded with healthy veggies and lean chicken. This is guilt-free, nutritious and delicious! Except forgetting to add celery, I want to label this my best cooking result ever. Someone recently told me they said chopped butternut squash to a soup, and I thought, “yeah. I can do that.” And I did!
It turned out amazing, and I don’t know why, considering how I put it together haphazardly. It is filling but light, with a surprising sweet-savoury flavour that I’ve never experienced in a chicken soup before.